japetus
Moderator
Lazy mans udon
japetus
Moderator
It is Lent, I shall make a Lenten soup. And I will do it outside to be one with nature. So, I use my old Coleman camping stove. Potato, carrot, celery, onion, olive oil. Cook it hot with some evoo.
japetus
Moderator
Get it all going hot, I added some garlic. Then, I get a can of some tomatoes and throw them in. Roast them and all the veggies until they all start to carmelize.
japetus
Moderator
Cook it down for awhile. I added rosemary, oregano, and black pepper now. I then added dark soy sauce and oyster sauce. Cook another 45 min.
Simmered for hours. A little toasted bread. A simple meal with a beer.
Simmered for hours. A little toasted bread. A simple meal with a beer.
MrDowntown
Well-known member
Not really a soup guy…looks pretty hearty though. Cheers man!
MrDowntown
Well-known member
I’ll be cooking some chickens tomorrow on the pit boss. Yum
japetus
Moderator
My final lenten dinner. Fasted all day, made a simple soup of potato, carrot, onion, garlic, oregano, rosemary, and a mason jar of homemade veg stock I made this winter.
MrDowntown
Well-known member
That brew looks nice.
311splawndude
Well-known member
I made this for the second time and I'm gonna do it again. Nothing difficult but so tasty. Kind of like a gumbo casserole. Layered black bean, jasmine rice, salsa, frozen corn, grilled shrimp, grilled jalapeno cheddar brats. Leave it on the Weber to keep it warm.
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japetus
Moderator
I had some old dough, so I made a thin tavern style pizza. I wanted to attempt the style, it came out good.
